APA引文

Wan Aida Wan Mustapha. (1997). Influence of the physico-chemical environment as product formation in the Maillard reaction. University of Nottingham.

Chicago Style (17th ed.) Citation

Wan Aida Wan Mustapha. Influence of the Physico-chemical Environment as Product Formation in the Maillard Reaction. Loughborough, Leicestershire: University of Nottingham, 1997.

MLA引文

Wan Aida Wan Mustapha. Influence of the Physico-chemical Environment as Product Formation in the Maillard Reaction. University of Nottingham, 1997.