APA引文

M. Salleh M. Yassin. (1980). The physiological and ecological characteristics of the red bread mould. University of Bath.

Chicago Style (17th ed.) Citation

M. Salleh M. Yassin. The Physiological and Ecological Characteristics of the Red Bread Mould. Bath: University of Bath, 1980.

MLA引文

M. Salleh M. Yassin. The Physiological and Ecological Characteristics of the Red Bread Mould. University of Bath, 1980.

警告：这些引文格式不一定是100％准确.