Thai-style fermented pork sausage (Nham) : parasitological and microbiological safety /
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Main Author: | |
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Format: | Thesis Book |
Language: | English |
Published: |
Corvallis :
Oregon State University,
1986
|
Subjects: | |
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LEADER | 00874nam a2200229 a 4500 | ||
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008 | 981208s1986 xxu 00 eng | ||
039 | 9 | |y 08-18-1999 |z load | |
043 | |a a-th--- | ||
090 | |a TP371.44.U72 1986 tesis | ||
100 | 0 | |a Urairatana Petchsing | |
245 | 1 | 0 | |a Thai-style fermented pork sausage (Nham) : |b parasitological and microbiological safety / |c by Urairatana Petchsing |
260 | |a Corvallis : |b Oregon State University, |c 1986 | ||
300 | |a 107 p. ; |b 20 cm. | ||
502 | |a Thesis (Ph.D) - Oregon State University, 1986 | ||
504 | |a p. 82-99 | ||
650 | 0 | |a Food, Fermented | |
650 | 0 | |a Sausages |x Thailand | |
907 | |a .b12327311 |b 28-09-20 |c 12-11-19 | ||
998 | |a t |b 08-05-99 |c m |d x |e - |f eng |g xxu |h 0 | ||
914 | |a vtls000240065 | ||
991 | |a Fakulti Sains Hayat | ||
945 | |g 0 |i 00000396632 |j 0 |l t0013 |n No. of pieces: 1 |o - |p MYR0.00 |q - |r - |s - |t 3 |u 0 |v 0 |w 0 |x 0 |y .i15509059 |z 12-11-19 |