Utilization of palm oil and milkfat in shortening formulations for madeira cake and short-dough biscuits /

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Bibliographic Details
Main Author: Nor Aini Idris, 1954-
Format: Thesis Book
Language:English
Published: Bangi : Universiti Kebangsaan Malaysia, 1991
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Description
Physical Description:326 p. : ill. ; 30 cm.