The influence of drying and storage on the functional properties of Surimi /

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Bibliographic Details
Main Author: Musa, Khalid Hamid Ahmed
Format: Thesis Book
Language:English
Published: Bangi : Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia, 2003
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100 1 |a Musa, Khalid Hamid Ahmed 
245 1 4 |a The influence of drying and storage on the functional properties of Surimi /  |c Khalid Hamid Ahmed Musa 
260 |a Bangi :  |b Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia,  |c 2003 
300 |a xiv, 122 p. :  |b ill. ;  |c 30 cm. 
502 |a Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2003 
504 |a References : p. [87]-95 
610 2 0 |a Universiti Kebangsaan Malaysia  |x Dissertations 
650 0 |a Surimi  |x Drying 
650 0 |a Fishery products  |x Drying 
650 0 |a Fish as food  |x Drying 
650 0 |a Dissertations, Academic  |z Malaysia 
650 0 |a Fishery processing 
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