Interaksi kanji tepung gandum dengan agar Gracilaria changii dan kesannya terhadap kualiti produk roti putih /
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| Main Author: | |
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| Format: | Thesis Book |
| Language: | Malay |
| Published: |
Bangi :
Fakulti Sains Dan Teknologi, Universiti Kebangsaan Malaysia,
2008
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| 100 | 0 | |a Khairul Faizal Pa'ee | |
| 245 | 1 | 0 | |a Interaksi kanji tepung gandum dengan agar Gracilaria changii dan kesannya terhadap kualiti produk roti putih / |c Khairul Faizal bin Pa'ee |
| 260 | |a Bangi : |b Fakulti Sains Dan Teknologi, Universiti Kebangsaan Malaysia, |c 2008 | ||
| 300 | |a xiv, 160 p. : |b charts, ill. ; |c 30 cm. | ||
| 502 | |a Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2008 | ||
| 504 | |a Rujukan : p. 118-128 | ||
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