APA引文

Fasahat, P. Evaluation of some new rice variants for grain quality, nutritional value and genetic composition.

Chicago Style (17th ed.) Citation

Fasahat, Parviz. Evaluation of Some New Rice Variants for Grain Quality, Nutritional Value and Genetic Composition.

MLA引文

Fasahat, Parviz. Evaluation of Some New Rice Variants for Grain Quality, Nutritional Value and Genetic Composition.

警告：这些引文格式不一定是100％准确.