Pemencilan, pengenalpastian dan risiko Staphylococcus aureus dan toksinnya dalam makanan sedia dimakan, bahan mentah dan pengendali makanan /

Pemencilan, pengenalpastian dan risiko Staphylococcus aureus dan toksinnya dalam makanan sedia dimakan, bahan mentah dan pengendali makanan /

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书目详细资料
主要作者:	Radhiatul Mardhiah Hassan (Author)
格式:	Thesis 图书
语言:	Malay
出版:	2013.
主题:	Universiti Kebangsaan Malaysia > Dissertations. Staphylococcus aureus infections. Staphylococcal infections. Dissertations, Academic > Malaysia.
标签:	添加标签没有标签, 成为第一个标记此记录!

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