Characterization and antioxidant activities of bioactive peptides from catfish (Pangasius sutchi) protein hydrolysates /
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Format: | Thesis Book |
Language: | English |
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LEADER | 01481nam a2200373 i 4500 | ||
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003 | UKM | ||
005 | 20160104085600.0 | ||
008 | 150602s2014 my a m 000 0 eng d | ||
039 | 9 | |a 201601040856 |b hayat |c 201511171026 |d athirah |y 06-02-2015 |z miza | |
040 | |a UKM |e rda | ||
090 | |a QP551.N345 2014 tesis | ||
090 | |a QP551 |b .N345 2014 | ||
100 | 1 | |a Najafian, Leila, |e author. | |
245 | 1 | 0 | |a Characterization and antioxidant activities of bioactive peptides from catfish (Pangasius sutchi) protein hydrolysates / |c Leila Najafian. |
264 | 0 | |c 2014. | |
300 | |a xv, 160 pages : |b illustrations (some colour) ; |c 30 cm. | ||
336 | |a text |2 rdacontent | ||
337 | |a unmediated |2 rdamedia | ||
338 | |a volume |2 rdacarrier | ||
502 | |a Thesis (P.hD.) - Universiti Kebangsaan Malaysia, 2014. | ||
504 | |a References : pages [121]-142. | ||
593 | |a Cd yang disertakan adalah duplikasi kepada tesis bercetak dan tidak boleh dirujuk/dipinjam. | ||
610 | 2 | 0 | |a Universiti Kebangsaan Malaysia |x Dissertations. |
650 | 0 | |a Proteins |x Analysis. | |
650 | 0 | |a Peptides. | |
650 | 0 | |a Catfishes. | |
650 | 0 | |a Food industry and trade. | |
650 | 0 | |a Dissertations, Academic |z Malaysia. | |
907 | |a .b16159482 |b 28-09-20 |c 12-11-19 | ||
998 | |a t |b 06-02-15 |c m |d x |e - |f eng |g my |h 0 | ||
914 | |a vtls003587980 | ||
990 | |a rmn/athirah | ||
991 | |a Fakulti Sains dan Teknologi | ||
945 | |g 1 |i 00002149465 |j 0 |l t0013 |n No. of pieces: 1 |o - |p MYR0.00 |q - |r - |s - |t 3 |u 1 |v 0 |w 0 |x 0 |y .i20721948 |z 12-11-19 |