Optimization of monosaccharides, oligo-saccharides and mannose from deproteinated palm kernel cake via hydrolysis using organic acid catalysts /
Saved in:
主要作者: | Fan, Suet Pin (Author) |
---|---|
格式: | Thesis 图书 |
语言: | English |
主题: | |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
相似书籍
-
Production of reducing sugars from sago waste via sequential ionic liquid dissolution-solid Acid Saccharification /
由: Lee, Kiat Moon
出版: (2015) -
Hidrolisis berenzim ke atas serabut tandan kosong sawit terawat gliserol akues bagi perolehan glukosa dan xilosa /
由: Siti Munirah Ibrahim -
Microwave assisted pretreatment and enzymatic hydrolysis for sugar production from Sago palm bark
由: Mohammad, Saleem Ethaib
出版: (2017) -
Acid and enzymatic hydrolysis of sago starch processing waste (hampas) into fermentable sugars /
由: Liew, Yih Miin
出版: (2007) -
Enhancement of aromatic hydrocarbon production and suppression of coke formation in catalytic pyrolysis of biomass /
由: Rezaei, Pouya Sirous
出版: (2016)