Kesan penambahan agar (Gracilaria changii) ke atas kualiti bebola ikan selayang (Decapterus maruadsi) /
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Format: | Thesis Book |
Language: | Malay |
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LEADER | 01397nam a2200349 i 4500 | ||
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003 | UKM | ||
005 | 20160504112400.0 | ||
008 | 160222s2015 my a m 000 0 may d | ||
039 | 9 | |a 201605041124 |b hendon |y 02-22-2016 |z miza | |
040 | |a UKM |e rda | ||
090 | |a TX402.R647 2015 tesis | ||
090 | |a TX402 |b .R647 2015 | ||
100 | 0 | |a Rohasmizah Hashim, |e author. | |
245 | 1 | 0 | |a Kesan penambahan agar (Gracilaria changii) ke atas kualiti bebola ikan selayang (Decapterus maruadsi) / |c Rohasmizah binti Hashim. |
264 | 0 | |c 2015. | |
300 | |a xiv, 141 pages : |b illustrations ; |c 30 cm. | ||
336 | |a text |2 rdacontent | ||
337 | |a unmediated |2 rdamedia | ||
338 | |a volume |2 rdacarrier | ||
502 | |a Tesis (Sarjana Sains - Sains Makanan) - Universiti Kebangsaan Malaysia, 2015. | ||
504 | |a Rujukan : mukasurat [123]-137. | ||
593 | |a Cd yang disertakan adalah duplikasi kepada tesis bercetak dan tidak boleh dirujuk/dipinjam. | ||
610 | 2 | 0 | |a Universiti Kebangsaan Malaysia |x Dissertations. |
650 | 0 | |a Marine algae as food. | |
650 | 0 | |a Marine algae. | |
650 | 0 | |a Dissertations, Academic |z Malaysia. | |
907 | |a .b16277284 |b 28-09-20 |c 12-11-19 | ||
998 | |a t |b 02-09-16 |c m |d x |e - |f may |g my |h 0 | ||
914 | |a vtls003600847 | ||
990 | |a rmn/ha | ||
991 | |a Fakulti Sains dan Teknologi | ||
945 | |g 1 |i 00002164186 |j 0 |l t0013 |n No. of pieces: 1 |o - |p MYR0.00 |q - |r - |s - |t 3 |u 0 |v 0 |w 0 |x 0 |y .i20839297 |z 12-11-19 |