Kajian tahap kefahaman pelaksanaan rekabentuk dan kemudahan, pengenalpastian dan analisis bahaya, dan penentuan titik kawalan kritikal (CCP) di kalangan industri perunding dan pihak berkuasa /
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Format: | Thesis Book |
Language: | Malay |
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LEADER | 01550nam a2200361 i 4500 | ||
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003 | UKM | ||
005 | 20190326163400.0 | ||
008 | 190306s2018 my a m 000 0 may d | ||
039 | 9 | |a 201903261634 |b nikzal |y 03-06-2019 |z hamdan | |
040 | |a UKM |e rda | ||
043 | |a a-my--- | ||
090 | |a TX531.M833 2018 tesis | ||
090 | |a TX531 |b .M833 2018 | ||
100 | 0 | |a Mohd. Bakri Jali, |e author. | |
245 | 1 | 0 | |a Kajian tahap kefahaman pelaksanaan rekabentuk dan kemudahan, pengenalpastian dan analisis bahaya, dan penentuan titik kawalan kritikal (CCP) di kalangan industri perunding dan pihak berkuasa / |c Mohd Bakri Jali. |
264 | 0 | |c 2018. | |
300 | |a xxiii, 442 pages : |b illustrations ; |c 30 cm. | ||
336 | |a text |2 rdacontent | ||
337 | |a unmediated |2 rdamedia | ||
338 | |a volume |2 rdacarrier | ||
502 | |a Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2018. | ||
504 | |a Rujukan : mukasurat 370-386. | ||
593 | |a Cd yang disertakan adalah duplikasi kepada tesis bercetak dan tidak boleh dirujuk/dipinjam. | ||
610 | 2 | 0 | |a Universiti Kebangsaan Malaysia |x Dissertations. |
650 | 0 | |a Dissertations, Academic |z Malaysia. | |
650 | 0 | |a Hazard Analysis and Critical Control Point (Food safety system). | |
650 | 0 | |a Food industry and trade |x Quality control. | |
907 | |a .b16694132 |b 28-09-20 |c 12-11-19 | ||
998 | |a t |b 03-06-19 |c m |d x |e - |f may |g my |h 0 | ||
914 | |a vtls003644826 | ||
990 | |a hak/nz | ||
991 | |a Fakulti Sains dan Teknologi | ||
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