Effects of bee bread on cardiovascular parameters in high-fat diet-induced obese rats

Effects of bee bread on cardiovascular parameters in high-fat diet-induced obese rats

Obesity is characterised by excessive fat accumulation in the body thereby contributing to cardiovascular disease particularly hyperlipidaemia, hypertension and atherosclerosis. Bee bread is a natural product used traditionally to maintain and improve general health. However, its possible protective...

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書目詳細資料
主要作者:	Zaidatul Akmal Othman (Author)
格式:	Thesis 圖書
主題:	Universiti Sains Malaysia -- > Dissertations Diet, High-Fat Biochemistry Obesity -- > Nutritional aspects Propolis
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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