Effect of processing parameters on the turmeric oleoresin antioxidant activity /
Saved in:
Main Author: | |
---|---|
Format: | Thesis |
Language: | English |
Published: |
Skudai, Johor :
Faculty of Chemical and Natural Resources Engineering, Universiti Teknologi Malaysia,
2002
|
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!