Production of bio-surfactant under liquid state fermentation using palm kernel cake /
Palm Kernel Cake is one of the major byproduct of the Palm oil industry in Malaysia. The annual production of 3,424,614 tonnes and 3,463,365 tonnes of palm kernel cake was reported in 2012 and 2011 respectively. It has high carbon, oil and protein content. This work study introduces Palm kernel cake...
محفوظ في:
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
Kuala Lumpur :
Kulliyyah of Engineering, International Islamic University Malaysia,
2013
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| الموضوعات: | |
| الوصول للمادة أونلاين: | Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library. |
| الوسوم: |
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