APA (7th ed.) Citation

Adewale, A. I. (2015). Phytochemical composition and antioxidant properties of Baccaurea Angulata fruit juice and its effects on cardiovascular disease biomarkers in diet-induced atherosclerotic rabbits. Kulliyyah of Allied Health Sciences, International Islamic University Malaysia.

Chicago Style (17th ed.) Citation

Adewale, Ahmed Idris. Phytochemical Composition and Antioxidant Properties of Baccaurea Angulata Fruit Juice and Its Effects on Cardiovascular Disease Biomarkers in Diet-induced Atherosclerotic Rabbits. Kuala Lumpur: Kulliyyah of Allied Health Sciences, International Islamic University Malaysia, 2015.

MLA (8th ed.) Citation

Adewale, Ahmed Idris. Phytochemical Composition and Antioxidant Properties of Baccaurea Angulata Fruit Juice and Its Effects on Cardiovascular Disease Biomarkers in Diet-induced Atherosclerotic Rabbits. Kulliyyah of Allied Health Sciences, International Islamic University Malaysia, 2015.