APA引文

Nurlina binti Yusof. (2013). Optimization of process conditions for production of jam from honeydew (cucumis melo I) skin. Kulliyyah of Engineering, International Islamic University Malaysia.

Chicago Style (17th ed.) Citation

Nurlina binti Yusof. Optimization of Process Conditions for Production of Jam from Honeydew (cucumis Melo I) Skin. Kuala Lumpur: Kulliyyah of Engineering, International Islamic University Malaysia, 2013.

MLA引文

Nurlina binti Yusof. Optimization of Process Conditions for Production of Jam from Honeydew (cucumis Melo I) Skin. Kulliyyah of Engineering, International Islamic University Malaysia, 2013.