The antioxidant properties, safety and bioavailability studies of a new developed product - mixed fruit juice (MFJ) /

The antioxidant properties, safety and bioavailability studies of a new developed product - mixed fruit juice (MFJ) /

The consumption of fruits has been correlated with better health and prevention of several diseases. Phytochemicals such as phenolic compounds and vitamins in fruits are believed to act as antioxidants that could reduce oxidative damage to biomolecules by modulating reactive free radicals. Since Mal...

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書目詳細資料
主要作者:	Hadijah binti Hassan
格式:	Thesis
語言:	English
出版:	Kuantan, Pahang : Kulliyyah of Allied Health Sciences, International Islamic University Malaysia, 2015
主題:	Theses, IIUM local
在線閱讀:	Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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