A study on the antibacterial and antifungal properties of Persicaria odorata leaves against pathogenic bacteria and fungi /
Persicuria odorata is a common plant and well known locally as ··daun kesum"' that is usually used in culinary and have various medicinal properties. This study was conducted to investigate the antimicrobial activitv and the chemical constituents of the ~ ~ most active extract. The leaves...
محفوظ في:
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
Kuantan :
Kulliyyah of Medicine, International Islamic University Malaysia,
2014
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| الموضوعات: | |
| الوصول للمادة أونلاين: | Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library. |
| الوسوم: |
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