Nurul Hidayah binti Mohd Zubairi. (2019). Production of thermostable and organic solvent tolerant lipase isolated bacteria using palm kernel cake (PKC). Kulliyyah of Engineering, International Islamic University Malaysia.
Chicago Style (17th ed.) CitationNurul Hidayah binti Mohd Zubairi. Production of Thermostable and Organic Solvent Tolerant Lipase Isolated Bacteria Using Palm Kernel Cake (PKC). Kuala Lumpur: Kulliyyah of Engineering, International Islamic University Malaysia, 2019.
MLA引文Nurul Hidayah binti Mohd Zubairi. Production of Thermostable and Organic Solvent Tolerant Lipase Isolated Bacteria Using Palm Kernel Cake (PKC). Kulliyyah of Engineering, International Islamic University Malaysia, 2019.
警告:這些引文格式不一定是100%准確.