Physicochemical properties of refined, bleached, deodourised (RBD) palm stearin and RBD palm kernel oil blend / Nadiah Azman
Refined, bleached and deodourised Palm Stearin (RBDPS) and refined, bleached, and deodourised Palm Kernel Oil (RBDPKO) were blended in three different ratios of 70:30, 50:50, and 30:70. The physicochemical properties of the oil before and after blending were analysed. Among the properties that were...
محفوظ في:
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
2008
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| الوصول للمادة أونلاين: | https://ir.uitm.edu.my/id/eprint/101303/1/101303.pdf |
| الوسوم: |
إضافة وسم
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