Study on the antioxidant and antimicrobial properties of pink guava leaves and seeds and their effects on the shelf life of cookies / Wan Nur Zahidah Wan Zainon

This research consists of two parts. The first part is to study the antioxidant and antimicrobial properties of pink guava leaves and seeds aqueous extracts. The samples were investigated for their antioxidant activities (AOA) employing various established in vitro assays such as total phenolic cont...

Full description

Saved in:
Bibliographic Details
Main Author: Wan Zainon, Wan Nur Zahidah
Format: Thesis
Language:English
Published: 2012
Online Access:https://ir.uitm.edu.my/id/eprint/17558/2/TM_WAN%20NUR%20ZAHIDAH%20WAN%20ZAINON%20AS%2012_5.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items