Business plan for noodle manufacturing business / Norsharmimi Ahmad

Noodles are becoming another sources of stapled food in Asian countries including our country Malaysia even as Continental and Italian delicacy. Noodles are can be made from wheat, rice and other raw material such as starch. Wheat noodles are produced mainly from flour, water and salt, and the proce...

Full description

Saved in:

Bibliographic Details
Main Author:	Ahmad, Norsharmimi
Format:	Thesis
Language:	English
Published:	2017
Subjects:	Income Factor shares Demographic surveys Marketing
Online Access:	https://ir.uitm.edu.my/id/eprint/36702/1/36702.pdf
Tags:	Add Tag No Tags, Be the first to tag this record!

id	my-uitm-ir.36702
record_format	uketd_dc
spelling	my-uitm-ir.367022020-11-17T06:28:59Z Business plan for noodle manufacturing business / Norsharmimi Ahmad 2017-07 Ahmad, Norsharmimi Income. Factor shares Entrepreneurship. Risk and uncertainty Demographic surveys Food industry and trade. Halal food industry. Certification Marketing Noodles are becoming another sources of stapled food in Asian countries including our country Malaysia even as Continental and Italian delicacy. Noodles are can be made from wheat, rice and other raw material such as starch. Wheat noodles are produced mainly from flour, water and salt, and the process of noodles production include dough mixing, sheeting, combining of sheets, resting, rolling and cutting, followed by different processing treatments. 2017-07 Thesis https://ir.uitm.edu.my/id/eprint/36702/ https://ir.uitm.edu.my/id/eprint/36702/1/36702.pdf text en public masters Universiti Teknologi MARA Cawangan Sarawak Faculty of Business Management
institution	Universiti Teknologi MARA
collection	UiTM Institutional Repository
language	English
topic	Income Factor shares Income Factor shares Demographic surveys Income Factor shares Marketing
spellingShingle	Income Factor shares Income Factor shares Demographic surveys Income Factor shares Marketing Ahmad, Norsharmimi Business plan for noodle manufacturing business / Norsharmimi Ahmad
description	Noodles are becoming another sources of stapled food in Asian countries including our country Malaysia even as Continental and Italian delicacy. Noodles are can be made from wheat, rice and other raw material such as starch. Wheat noodles are produced mainly from flour, water and salt, and the process of noodles production include dough mixing, sheeting, combining of sheets, resting, rolling and cutting, followed by different processing treatments.
format	Thesis
qualification_level	Master's degree
author	Ahmad, Norsharmimi
author_facet	Ahmad, Norsharmimi
author_sort	Ahmad, Norsharmimi
title	Business plan for noodle manufacturing business / Norsharmimi Ahmad
title_short	Business plan for noodle manufacturing business / Norsharmimi Ahmad
title_full	Business plan for noodle manufacturing business / Norsharmimi Ahmad
title_fullStr	Business plan for noodle manufacturing business / Norsharmimi Ahmad
title_full_unstemmed	Business plan for noodle manufacturing business / Norsharmimi Ahmad
title_sort	business plan for noodle manufacturing business / norsharmimi ahmad
granting_institution	Universiti Teknologi MARA Cawangan Sarawak
granting_department	Faculty of Business Management
publishDate	2017
url	https://ir.uitm.edu.my/id/eprint/36702/1/36702.pdf
_version_	1783734355620790272

Business plan for noodle manufacturing business / Norsharmimi Ahmad

Similar Items