Md Sharif, M. S. (2018). The transmission processes of the Traditional Food Knowledge (TFK) of the Malay traditional Hari Raya foods and generation practices / Mohd Shazali Md Sharif.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Md Sharif, Mohd Shazali. The Transmission Processes of the Traditional Food Knowledge (TFK) of the Malay Traditional Hari Raya Foods and Generation Practices / Mohd Shazali Md Sharif. 2018.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Md Sharif, Mohd Shazali. The Transmission Processes of the Traditional Food Knowledge (TFK) of the Malay Traditional Hari Raya Foods and Generation Practices / Mohd Shazali Md Sharif. 2018.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.