The effectiveness of antimicrobial fruit extract solutions against microbial in ready to eat vegetables / Nor Syafinaz Ramli
The consumption of ready to eat vegetables was become attractive to the consumers as it was healthy and convenient meals. However, it potential to transmit the disease since it was receive minimal processing which usually consumed raw without cooking. The microbial can growth on ready to eat vegeta...
محفوظ في:
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
2018
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ir.uitm.edu.my/id/eprint/41991/1/41991.pdf |
| الوسوم: |
إضافة وسم
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