Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin
The optimization of the hydrolysis condition for the production of ikan bolos hydrolysate by using Alcalase were studied. Hydrolysis conditions were optimized by using a response surface methodology (RSM). The model equations were proposed with regard to the effects of temperature (T), time (t) on t...
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my-uitm-ir.530142021-12-23T07:33:06Z Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin 2009 Kamarudin, Noorul Fhadila Biotechnology Processes, operations, and techniques The optimization of the hydrolysis condition for the production of ikan bolos hydrolysate by using Alcalase were studied. Hydrolysis conditions were optimized by using a response surface methodology (RSM). The model equations were proposed with regard to the effects of temperature (T), time (t) on the percentages of nitrogen recovery (NR) and percentages of degree of hydrolysis (DH). By maintaining the pH constant at 6.5 and enzyme substrate ratio at 2%, the optimum conditions as suggested by the RSM are at 60. 26 °C which required 88.91 min of hydrolysis time in which maximum percentage of nitrogen recovery at 2.8 can be recovered with desirability of 1 and maximum percentage of degree of hydrolysis at 3.5 can be obtained at 50°C in 180 min with 0.777 desirability. 2009 Thesis https://ir.uitm.edu.my/id/eprint/53014/ https://ir.uitm.edu.my/id/eprint/53014/1/53014.pdf text en public degree Universiti Teknologi MARA Faculty of Applied Sciences Ismail, Normah (Dr.) |
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Universiti Teknologi MARA |
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UiTM Institutional Repository |
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English |
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Ismail, Normah (Dr.) |
topic |
Biotechnology Biotechnology |
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Biotechnology Biotechnology Kamarudin, Noorul Fhadila Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin |
description |
The optimization of the hydrolysis condition for the production of ikan bolos hydrolysate by using Alcalase were studied. Hydrolysis conditions were optimized by using a response surface methodology (RSM). The model equations were proposed with regard to the effects of temperature (T), time (t) on the percentages of nitrogen recovery (NR) and percentages of degree of hydrolysis (DH). By maintaining the pH constant at 6.5 and enzyme substrate ratio at 2%, the optimum conditions as suggested by the RSM are at 60. 26 °C which required 88.91 min of hydrolysis time in which maximum percentage of nitrogen recovery at 2.8 can be recovered with desirability of 1 and maximum percentage of degree of hydrolysis at 3.5 can be obtained at 50°C in 180 min with 0.777 desirability. |
format |
Thesis |
qualification_level |
Bachelor degree |
author |
Kamarudin, Noorul Fhadila |
author_facet |
Kamarudin, Noorul Fhadila |
author_sort |
Kamarudin, Noorul Fhadila |
title |
Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin |
title_short |
Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin |
title_full |
Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin |
title_fullStr |
Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin |
title_full_unstemmed |
Optimization of the hydrolysis condition for the production of ikan bolos (Sillago argentifasciata) hydrolysate by using Alcalase: effect on temperature and hydrolysis time / Noorul Fhadila Kamarudin |
title_sort |
optimization of the hydrolysis condition for the production of ikan bolos (sillago argentifasciata) hydrolysate by using alcalase: effect on temperature and hydrolysis time / noorul fhadila kamarudin |
granting_institution |
Universiti Teknologi MARA |
granting_department |
Faculty of Applied Sciences |
publishDate |
2009 |
url |
https://ir.uitm.edu.my/id/eprint/53014/1/53014.pdf |
_version_ |
1783734857434660864 |