Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee

Geographical background and religions make us human different from one another. This diversity plays many roles in affecting our diet and disease. Health issues are often related to a person of dietary pattern. Some growth to be stronger but some become sensitives to these changes. People that devel...

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التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Noor Affandee, Muhamad Harith
التنسيق:	أطروحة
اللغة:	English
منشور في:	2022
الموضوعات:	Mobile computing
الوصول للمادة أونلاين:	https://ir.uitm.edu.my/id/eprint/59083/1/59083.pdf
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

id	my-uitm-ir.59083
record_format	uketd_dc
spelling	my-uitm-ir.590832024-01-11T08:08:01Z Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee 2022-01 Noor Affandee, Muhamad Harith Mobile computing Geographical background and religions make us human different from one another. This diversity plays many roles in affecting our diet and disease. Health issues are often related to a person of dietary pattern. Some growth to be stronger but some become sensitives to these changes. People that develop allergy reaction often have limited access to certain type of food. This group of people is minority compared to others. Due to limited access of food this people choose to have certain diet adjusting with their body. This project presents an application that can assist people with strict dietary and allergies problem to find suitable recipes for them. Reliable and accurate food data source is gathered and used in this mobile application. Android environment will be the main focus for this project and application programming interface serve as medium to interact with the application developed. Proper planning, design, implementation, and testing steps are taken to ensure the reliability of the application. Charts and results are presented to show the functionality and acceptance of the works done. The application proof to be a reliable source and assist those affected by strict and sensitives food dietary. Despite the great outcome, there is still some limitation and updates that can further increase the value of this project. 2022-01 Thesis https://ir.uitm.edu.my/id/eprint/59083/ https://ir.uitm.edu.my/id/eprint/59083/1/59083.pdf text en public degree Universiti Teknologi MARA, Perak Faculty of Computer and Mathematical Sciences Mohamed Hatim, Shahirah
institution	Universiti Teknologi MARA
collection	UiTM Institutional Repository
language	English
advisor	Mohamed Hatim, Shahirah
topic	Mobile computing
spellingShingle	Mobile computing Noor Affandee, Muhamad Harith Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee
description	Geographical background and religions make us human different from one another. This diversity plays many roles in affecting our diet and disease. Health issues are often related to a person of dietary pattern. Some growth to be stronger but some become sensitives to these changes. People that develop allergy reaction often have limited access to certain type of food. This group of people is minority compared to others. Due to limited access of food this people choose to have certain diet adjusting with their body. This project presents an application that can assist people with strict dietary and allergies problem to find suitable recipes for them. Reliable and accurate food data source is gathered and used in this mobile application. Android environment will be the main focus for this project and application programming interface serve as medium to interact with the application developed. Proper planning, design, implementation, and testing steps are taken to ensure the reliability of the application. Charts and results are presented to show the functionality and acceptance of the works done. The application proof to be a reliable source and assist those affected by strict and sensitives food dietary. Despite the great outcome, there is still some limitation and updates that can further increase the value of this project.
format	Thesis
qualification_level	Bachelor degree
author	Noor Affandee, Muhamad Harith
author_facet	Noor Affandee, Muhamad Harith
author_sort	Noor Affandee, Muhamad Harith
title	Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee
title_short	Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee
title_full	Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee
title_fullStr	Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee
title_full_unstemmed	Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee
title_sort	food recipe mobile application for the senstives using application programming interface (api) / muhamad harith noor affandee
granting_institution	Universiti Teknologi MARA, Perak
granting_department	Faculty of Computer and Mathematical Sciences
publishDate	2022
url	https://ir.uitm.edu.my/id/eprint/59083/1/59083.pdf
_version_	1794191833924894720

Food recipe mobile application for the senstives using Application Programming Interface (API) / Muhamad Harith Noor Affandee

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