A quantitative analysis of the growth performance and thaumatin content of Thaumatococcus daniellii grown under different irradiance and fertilizer levels / Nurul Hidayah Mohd Khairlani
Thaumatococcus daniellii is a rhizomatous monocotyledonous, perennial herb species of the Marantaceae family and Zingeberales order. The fruit aril contains thaumatin, a sweet protein with a sweetness intensity of about 1600 - 3000 times than sucrose and is extensively employed as a natural sweetene...
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| 格式: | Thesis |
| 语言: | English |
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2021
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| 在线阅读: | https://ir.uitm.edu.my/id/eprint/60723/1/60723.pdf |
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