Determination of total phenolic content in red and green cabbage by usingt two different solvents: ethanol and water / Ahmad Fauzi Abu Bakar
Brassica oleracea or cabbage is a very popular plant among Malaysians. This project was carried out to determine the total phenolic content for cabbages in the local market after extraction with two different solvents which are water and ethanol. This project was carried out to obtain and diff...
Saved in:
Main Author: | |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2008
|
Subjects: | |
Online Access: | https://ir.uitm.edu.my/id/eprint/610/1/TD_AHMAD%20FAUZI%20ABU%20BAKAR%2008_5%201.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|