The advantage of rebranding food and beverage business / Nurelyza Shaheera Anwar Fuad

Rebranding is about an identity that sets apart from the competition and present the memorable impression and give an advantage to refreshing the look and feel with the ability to reach others. The purpose of this study is to focus on the advantage of rebranding food and beverage business. Every com...

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主要作者: Anwar Fuad, Nurelyza Shaheera
格式: Thesis
語言:English
出版: 2022
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在線閱讀:https://ir.uitm.edu.my/id/eprint/63853/1/63853.pdf
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