Characterization and properties of poly lactic acid filled microcrystalline cellulose from rice husk / Muhammad Amirul Hakim Muhammad Mahfuz

Rice is a cereal grain that is one of the most widely consumed staple food in the world. During the processing of rice, there also produce a large number of rice husk as agricultural waste. Rice husk is the protective outer covering of the rice grain and it is hard and inedible. This agricultural wa...

Full description

Saved in:
Bibliographic Details
Main Author: Muhammad Mahfuz, Muhammad Amirul Hakim
Format: Thesis
Language:English
Published: 2023
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/93626/1/93626.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!