Mohd Sapuan, H. (2006). Thermal analysis of ascorbic acid and its compatibility with excipients by using DSC and tg/dtg methods / Hendrawati Mohd Sapuan.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Mohd Sapuan, Hendrawati. Thermal Analysis of Ascorbic Acid and Its Compatibility with Excipients by Using DSC and Tg/dtg Methods / Hendrawati Mohd Sapuan. 2006.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Mohd Sapuan, Hendrawati. Thermal Analysis of Ascorbic Acid and Its Compatibility with Excipients by Using DSC and Tg/dtg Methods / Hendrawati Mohd Sapuan. 2006.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.