Optimization of β-Mannanase production from Bacillus subtilis H and its application for the formulation of fish feed containing palm kernel cake.

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書目詳細資料
主要作者: Siti Norita Mohamad
格式: UMK Etheses
語言:English
出版: 2016
主題:
在線閱讀:http://discol.umk.edu.my/id/eprint/10287/
http://discol.umk.edu.my/id/eprint/10287/1/SITI%20NORITA%20BINTI%20MOHAMAD.pdf
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id my-umk-ep.10287
record_format uketd_dc
spelling
institution Universiti Malaysia Kelantan
collection UMK Digital Special Collection
language English
topic QL Zoology
spellingShingle QL Zoology
Siti Norita Mohamad
Optimization of β-Mannanase production from Bacillus subtilis H and its application for the formulation of fish feed containing palm kernel cake.
format UMK Etheses
author Siti Norita Mohamad
author_facet Siti Norita Mohamad
author_sort Siti Norita Mohamad
title Optimization of β-Mannanase production from Bacillus subtilis H and its application for the formulation of fish feed containing palm kernel cake.
title_short Optimization of β-Mannanase production from Bacillus subtilis H and its application for the formulation of fish feed containing palm kernel cake.
title_full Optimization of β-Mannanase production from Bacillus subtilis H and its application for the formulation of fish feed containing palm kernel cake.
title_fullStr Optimization of β-Mannanase production from Bacillus subtilis H and its application for the formulation of fish feed containing palm kernel cake.
title_full_unstemmed Optimization of β-Mannanase production from Bacillus subtilis H and its application for the formulation of fish feed containing palm kernel cake.
title_sort optimization of β-mannanase production from bacillus subtilis h and its application for the formulation of fish feed containing palm kernel cake.
publishDate 2016
url http://discol.umk.edu.my/id/eprint/10287/
http://discol.umk.edu.my/id/eprint/10287/1/SITI%20NORITA%20BINTI%20MOHAMAD.pdf
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