Nurul Ashikin, A. K. (2014). Antibacterial and antihypertensive properties of crude extract of in vitro callus culture of muskmelon (cucumis melo l.).
Chicago Style (17th ed.) CitationNurul Ashikin, Abdul Karim. Antibacterial and Antihypertensive Properties of Crude Extract of in Vitro Callus Culture of Muskmelon (cucumis Melo L.). 2014.
MLA (8th ed.) CitationNurul Ashikin, Abdul Karim. Antibacterial and Antihypertensive Properties of Crude Extract of in Vitro Callus Culture of Muskmelon (cucumis Melo L.). 2014.
Warning: These citations may not always be 100% accurate.