Solid state fermentation of Monascus purpureus in stirred drum bioreactor for production of red pigment from oil palm frond

Solid state fermentation of Monascus purpureus in stirred drum bioreactor for production of red pigment from oil palm frond

Various concern have been reported regarding the effect of existing synthetic colorant, hence, mass production of natural colorant seems to be a potential alternative in fulfilling the demand of colorant in industries. This research has emphasized on the process capability of stirred drum bioreactor...

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書目詳細資料
主要作者:	Mohamad Al Aamin, Razali
格式:	Thesis
語言:	English
出版:	2019
主題:	TP Chemical technology
在線閱讀:	http://umpir.ump.edu.my/id/eprint/31092/1/Solid%20state%20fermentation%20of%20monascus%20purpureus%20in%20stirred%20drum%20bioreactor%20for%20production%20of%20red%20pigment.pdf
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