Wong, S. L. (2011). Effects of starch filler on the physical properties of lyophilized calcium alginate beads and the viability of encapsulated cells.
Chicago Style (17th ed.) CitationWong, Sze Ling. Effects of Starch Filler on the Physical Properties of Lyophilized Calcium Alginate Beads and the Viability of Encapsulated Cells. 2011.
MLA (8th ed.) CitationWong, Sze Ling. Effects of Starch Filler on the Physical Properties of Lyophilized Calcium Alginate Beads and the Viability of Encapsulated Cells. 2011.
Warning: These citations may not always be 100% accurate.