APA引文

Wong, J. Y. (2012). Antioxidant properties of selected wild edible plants in Sabah.

Chicago Style (17th ed.) Citation

Wong, Jin Yi. Antioxidant Properties of Selected Wild Edible Plants in Sabah. 2012.

MLA引文

Wong, Jin Yi. Antioxidant Properties of Selected Wild Edible Plants in Sabah. 2012.

警告：这些引文格式不一定是100％准确.