APA引文

Haini, N. (2017). Nutritional composition, antioxidant activity and hypotensive effect of brown seaweed (Sargassum polycystum) enriched bread.

Chicago Style (17th ed.) Citation

Haini, Noraidah. Nutritional Composition, Antioxidant Activity and Hypotensive Effect of Brown Seaweed (Sargassum Polycystum) Enriched Bread. 2017.

MLA引文

Haini, Noraidah. Nutritional Composition, Antioxidant Activity and Hypotensive Effect of Brown Seaweed (Sargassum Polycystum) Enriched Bread. 2017.

警告：这些引文格式不一定是100％准确.