Wijito, L. S. (2014). The influence of firm charteristice on the level of CSR disclosure of the food processing companies in Malaysia - utilizing halal certification as moderating variable.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Wijito, Lestyo Sasono. The Influence of Firm Charteristice on the Level of CSR Disclosure of the Food Processing Companies in Malaysia - Utilizing Halal Certification as Moderating Variable. 2014.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Wijito, Lestyo Sasono. The Influence of Firm Charteristice on the Level of CSR Disclosure of the Food Processing Companies in Malaysia - Utilizing Halal Certification as Moderating Variable. 2014.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.