Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin
<Please refer to the enclosed abstract>
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2023
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Online Access: | https://eprints.ums.edu.my/id/eprint/40793/1/24%20PAGES.pdf https://eprints.ums.edu.my/id/eprint/40793/2/FULLTEXT.pdf |
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my-ums-ep.407932024-09-05T01:51:28Z Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin 2023 Rabiatul Amirah Ramli TX341-641 Nutrition. Foods and food supply <Please refer to the enclosed abstract> 2023 Thesis https://eprints.ums.edu.my/id/eprint/40793/ https://eprints.ums.edu.my/id/eprint/40793/1/24%20PAGES.pdf text en public https://eprints.ums.edu.my/id/eprint/40793/2/FULLTEXT.pdf text en validuser masters Universiti Malaysia Sabah Faculty of Food Science And Nutrition |
institution |
Universiti Malaysia Sabah |
collection |
UMS Institutional Repository |
language |
English English |
topic |
TX341-641 Nutrition Foods and food supply |
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TX341-641 Nutrition Foods and food supply Rabiatul Amirah Ramli Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin |
description |
<Please refer to the enclosed abstract> |
format |
Thesis |
qualification_level |
Master's degree |
author |
Rabiatul Amirah Ramli |
author_facet |
Rabiatul Amirah Ramli |
author_sort |
Rabiatul Amirah Ramli |
title |
Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin |
title_short |
Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin |
title_full |
Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin |
title_fullStr |
Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin |
title_full_unstemmed |
Optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin |
title_sort |
optimization of extraction conditions and characterization of gelatin from buffalo (bubalus bubalis) skin |
granting_institution |
Universiti Malaysia Sabah |
granting_department |
Faculty of Food Science And Nutrition |
publishDate |
2023 |
url |
https://eprints.ums.edu.my/id/eprint/40793/1/24%20PAGES.pdf https://eprints.ums.edu.my/id/eprint/40793/2/FULLTEXT.pdf |
_version_ |
1811770553939263488 |