Sim, K. Y. (2010). Isolation, identification and characterization of microorganisms associated with Budu fermentation.
Chicago Style (17th ed.) CitationSim, Kheng Yuen. Isolation, Identification and Characterization of Microorganisms Associated with Budu Fermentation. 2010.
MLA引文Sim, Kheng Yuen. Isolation, Identification and Characterization of Microorganisms Associated with Budu Fermentation. 2010.
警告:這些引文格式不一定是100%准確.