Biomass, oil and fatty acids profiling of mangrove-isolated microalgae under selected cultivation conditions

Microalgae have been recognized for their substantial amount of oil content along with high long-chain marketable polyunsaturated fatty acids (PUFAs) such as omega-3 and-6 fatty acids. However, indigenous microalgae in Malaysia are mostly untapped resources for lipid assessment due to lack of resear...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Nur Syazana Binti Fauzi
التنسيق: أطروحة
اللغة:English
الوصول للمادة أونلاين:http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/15586/1/Nur%20Syazana%20-%20Abstact.pdf
http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/15586/2/Nur%20Syazana-%20Full%20Thesis.pdf
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