Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu

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Main Author: Nur Afifah Mursyida Zaujan
Format: Thesis
Language:English
Subjects:
Online Access:http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/17705/1/Abstract%20thesis%20bsm%20TX%20537%20.N8%202021.pdf
http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/17705/2/Full%20thesis%20bsm%20TX%20537%20.N8%202021.pdf
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id my-umt-ir.-17705
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spelling my-umt-ir.-177052023-05-03T00:22:43Z Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu Nur Afifah Mursyida Zaujan Universiti Malaysia Terengganu 2022 Thesis en http://umt-ir.umt.edu.my:8080/handle/123456789/17705 http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/17705/1/Abstract%20thesis%20bsm%20TX%20537%20.N8%202021.pdf 33c5b22f1bf0e50d39784cd01e9a0a1c http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/17705/2/Full%20thesis%20bsm%20TX%20537%20.N8%202021.pdf 3d31e5a19c1e55573f57aee1573a9b6f http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/17705/3/license.txt 8a4605be74aa9ea9d79846c1fba20a33 a smartphone application Mywarung food poisoning Terengganu
institution Universiti Malaysia Terengganu
collection UMT Repository System
language English
topic a smartphone application
Mywarung
food poisoning
Terengganu
spellingShingle a smartphone application
Mywarung
food poisoning
Terengganu
Nur Afifah Mursyida Zaujan
Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
format Thesis
author Nur Afifah Mursyida Zaujan
author_facet Nur Afifah Mursyida Zaujan
author_sort Nur Afifah Mursyida Zaujan
title Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
title_short Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
title_full Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
title_fullStr Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
title_full_unstemmed Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
title_sort development of a smartphone application (mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in terengganu
granting_institution Universiti Malaysia Terengganu
url http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/17705/1/Abstract%20thesis%20bsm%20TX%20537%20.N8%202021.pdf
http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/17705/2/Full%20thesis%20bsm%20TX%20537%20.N8%202021.pdf
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