EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS
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my-umt-ir.-211202024-11-14T11:41:19Z EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS MUHAMMAD AMIRUN BIN CHE HASSAN UNIVERSITI MALAYSIA TERENGGANU 2023-06 Thesis en http://umt-ir.umt.edu.my:8080/handle/123456789/21120 http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/21120/1/Abstract%20tesis%20TP%20373.5%20.M8%202023%20copy.pdf 46fa9d1d995c23497da72880a0ebdcd6 http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/21120/2/Full%20tesis%20TP%20373.5%20.M8%202023.pdf f87bcb5078a5ef6e3b6ef3b445858504 http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/21120/3/license.txt 8a4605be74aa9ea9d79846c1fba20a33 BACILLUS CEREUS STERILIZATION anaerobic bacteria home-based food products |
institution |
Universiti Malaysia Terengganu |
collection |
UMT Repository System |
language |
English |
topic |
BACILLUS CEREUS STERILIZATION anaerobic bacteria home-based food products |
spellingShingle |
BACILLUS CEREUS STERILIZATION anaerobic bacteria home-based food products MUHAMMAD AMIRUN BIN CHE HASSAN EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS |
format |
Thesis |
author |
MUHAMMAD AMIRUN BIN CHE HASSAN |
author_facet |
MUHAMMAD AMIRUN BIN CHE HASSAN |
author_sort |
MUHAMMAD AMIRUN BIN CHE HASSAN |
title |
EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS |
title_short |
EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS |
title_full |
EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS |
title_fullStr |
EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS |
title_full_unstemmed |
EFFECT OF STERILIZATION ON BACILLUS CEREUS AND SHELF-LIFE OF SELECTED HOME-BASED FOOD PRODUCTS |
title_sort |
effect of sterilization on bacillus cereus and shelf-life of selected home-based food products |
granting_institution |
UNIVERSITI MALAYSIA TERENGGANU |
url |
http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/21120/1/Abstract%20tesis%20TP%20373.5%20.M8%202023%20copy.pdf http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/21120/2/Full%20tesis%20TP%20373.5%20.M8%202023.pdf |
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1818647520268517376 |