Crude beta glucan binding protein (BGBP) profiling of oyster, Crassostrea iredalei and its functional assays
Crude (B-1, 3-glucan binding protein was successfully isolated from slipper oyster, Crassostrea iredalei using laminarin (B-glucan) precipitation. Plasma concentration of C. iredalei was 0.121 mg ml-1 protein and contains a weak hemagglutinating activity. Supernatant could agglutinate most of red b...
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| Format: | Thesis |
| Language: | English |
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| Online Access: | http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/934/1/QP%20517%20.P76%20A4%202010%20Abstract.pdf http://umt-ir.umt.edu.my:8080/jspui/bitstream/123456789/934/2/QP%20517%20.P76%20A4%202010%20FullText.pdf |
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