Stability and degradation factors of natural dyes as photosensitizer in solar cell

Solar cell is the most potential power sources as a clean and inexhaustible source that utilize solar radiation. However, the solar cell technology is facing several issues regarding the long term stability which need to be concerned and corrected. The project investigated the performance of photos...

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spelling my-unimap-770612022-11-17T01:52:49Z Stability and degradation factors of natural dyes as photosensitizer in solar cell Mukhzeer, Mohamad Shahimin, Dr. Solar cell is the most potential power sources as a clean and inexhaustible source that utilize solar radiation. However, the solar cell technology is facing several issues regarding the long term stability which need to be concerned and corrected. The project investigated the performance of photosensitizer dye-sensitized solar cells in terms of stability and degradation of the cell. The cell was fabricated with seven types of natural dye extract which are Rosella, Bawang Sabrang, Cherry Barbados, Mulberry, Ardisia, Oxalis Triangularis and Harum Manis mango as a photosensitizer. The pure dyes are extracted in water and ethanol with the same ratio, and applied to titanium dioxide thin film. The dyes are extracted at four different temperatures (room temperature, 50 , 75 and 100 ) to obtain the best optimum condition for the device. Based from the results, pure Rosella achieved a highest efficiency about 1.05% at room temperature, which is higher compared to the reported by Wongcharee et al., about 0.37%. After the cell have been stored for 24 hours, Mulberry show the most consistent results in both ethanol and water solvent, which indicate a criteria as stable photosensitizer. Mulberry achieved an efficiency up to 0.33% in water solvent at room temperature and 0.22% at temperature 50 (optimum temperature) with decreasing efficiency to 0.21% after 24 hours being stored with an acceptable value of current-voltage, compared to other dyes. Universiti Malaysia Perlis (UniMAP) Thesis en http://dspace.unimap.edu.my:80/xmlui/handle/123456789/77061 http://dspace.unimap.edu.my:80/xmlui/bitstream/123456789/77061/3/license.txt 8a4605be74aa9ea9d79846c1fba20a33 http://dspace.unimap.edu.my:80/xmlui/bitstream/123456789/77061/1/Page%201-24.pdf 997cae08d40b7ecddb6683e0e8ce8228 http://dspace.unimap.edu.my:80/xmlui/bitstream/123456789/77061/2/Full%20text.pdf b42192a1ac6555b82061ea398a1dd553 http://dspace.unimap.edu.my:80/xmlui/bitstream/123456789/77061/4/Suriati%20Suhaimi.pdf 3fe4c724fd80c65e19bd0ff4b93d78f8 Universiti Malaysia Perlis (UniMAP) Photosensitizing compounds Solar cells Dye-sensitized solar cells Photosensitizer dye-sensitized solar cells School of Microelectronic Engineering
institution Universiti Malaysia Perlis
collection UniMAP Institutional Repository
language English
advisor Mukhzeer, Mohamad Shahimin, Dr.
topic Photosensitizing compounds
Solar cells
Dye-sensitized solar cells
Photosensitizer dye-sensitized solar cells
spellingShingle Photosensitizing compounds
Solar cells
Dye-sensitized solar cells
Photosensitizer dye-sensitized solar cells
Stability and degradation factors of natural dyes as photosensitizer in solar cell
description Solar cell is the most potential power sources as a clean and inexhaustible source that utilize solar radiation. However, the solar cell technology is facing several issues regarding the long term stability which need to be concerned and corrected. The project investigated the performance of photosensitizer dye-sensitized solar cells in terms of stability and degradation of the cell. The cell was fabricated with seven types of natural dye extract which are Rosella, Bawang Sabrang, Cherry Barbados, Mulberry, Ardisia, Oxalis Triangularis and Harum Manis mango as a photosensitizer. The pure dyes are extracted in water and ethanol with the same ratio, and applied to titanium dioxide thin film. The dyes are extracted at four different temperatures (room temperature, 50 , 75 and 100 ) to obtain the best optimum condition for the device. Based from the results, pure Rosella achieved a highest efficiency about 1.05% at room temperature, which is higher compared to the reported by Wongcharee et al., about 0.37%. After the cell have been stored for 24 hours, Mulberry show the most consistent results in both ethanol and water solvent, which indicate a criteria as stable photosensitizer. Mulberry achieved an efficiency up to 0.33% in water solvent at room temperature and 0.22% at temperature 50 (optimum temperature) with decreasing efficiency to 0.21% after 24 hours being stored with an acceptable value of current-voltage, compared to other dyes.
format Thesis
title Stability and degradation factors of natural dyes as photosensitizer in solar cell
title_short Stability and degradation factors of natural dyes as photosensitizer in solar cell
title_full Stability and degradation factors of natural dyes as photosensitizer in solar cell
title_fullStr Stability and degradation factors of natural dyes as photosensitizer in solar cell
title_full_unstemmed Stability and degradation factors of natural dyes as photosensitizer in solar cell
title_sort stability and degradation factors of natural dyes as photosensitizer in solar cell
granting_institution Universiti Malaysia Perlis (UniMAP)
granting_department School of Microelectronic Engineering
url http://dspace.unimap.edu.my:80/xmlui/bitstream/123456789/77061/1/Page%201-24.pdf
http://dspace.unimap.edu.my:80/xmlui/bitstream/123456789/77061/2/Full%20text.pdf
http://dspace.unimap.edu.my:80/xmlui/bitstream/123456789/77061/4/Suriati%20Suhaimi.pdf
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