Purification and recovery of L (+)-lactic acid produced by lactococcus lactis IO-I from hydrolyzed sago starch
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Main Author: | Ang, Shin Ying |
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Format: | Thesis |
Language: | English |
Published: |
2006
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Subjects: | |
Online Access: | http://ir.unimas.my/id/eprint/24634/1/Ang%20Shin%20Ying%20ft.pdf |
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