Synthesis and characterization of starch nanoparticles and carbon nanodots
Starch is a well-known, versatile, and inexpensive biopolymer and it is a promising precursor material for preparation of nanoparticles. In this research, starch nanoparticles were synthesized from native sago starch and the potential applications of these starch nanoparticles as controlled release...
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| 格式: | Thesis |
| 语言: | English |
| 出版: |
2013
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| 主题: | |
| 在线阅读: | http://ir.unimas.my/id/eprint/9405/1/Siti%20Nur%20Akmar.pdf |
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