Synthesis and characterization of starch nanoparticles and carbon nanodots

Starch is a well-known, versatile, and inexpensive biopolymer and it is a promising precursor material for preparation of nanoparticles. In this research, starch nanoparticles were synthesized from native sago starch and the potential applications of these starch nanoparticles as controlled release...

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主要作者: Siti Nur Akmar, Binti Mohd Yazid
格式: Thesis
语言:English
出版: 2013
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在线阅读:http://ir.unimas.my/id/eprint/9405/1/Siti%20Nur%20Akmar.pdf
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