Synthesis and characterization of starch nanoparticles and carbon nanodots
Starch is a well-known, versatile, and inexpensive biopolymer and it is a promising precursor material for preparation of nanoparticles. In this research, starch nanoparticles were synthesized from native sago starch and the potential applications of these starch nanoparticles as controlled release...
Saved in:
主要作者: | Siti Nur Akmar, Binti Mohd Yazid |
---|---|
格式: | Thesis |
语言: | English |
出版: |
2013
|
主题: | |
在线阅读: | http://ir.unimas.my/id/eprint/9405/1/Siti%20Nur%20Akmar.pdf |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
相似书籍
-
Synthesis and characterization of starch and starch derivatives nanoparticles
由: Aressa, Azman
出版: (2013) -
Synthesis and Characterization of Carbon Nanodots for Detection and Quantification of Ferric (III) Ions
由: Tan, Shao Chien
出版: (2017) -
Synthesis and characterization of magnetite and magnetite/starch nanocomposite thin films for electrochemical applications
由: Khoh, Wai Hwa.
出版: (2011) -
Synthesis and Characterization of Carboxymethyl Starch for Drug Delivery Applications
由: Nurfarahin, Yusop @ Ghazali
出版: (2019) -
Synthesis and Characterization of Multifunctional Nanostructures Derived from Native Sago Starch for Potential Biomedical Applications
由: Asniar, Salim
出版: (2020)