Mshelia, A. B. (2022). Knowledge, attitude, and preventive practice of food poisoning among postgraduate students at selected public universities in 2020-2021.
Chicago Style (17th ed.) CitationMshelia, Arhyel Buba. Knowledge, Attitude, and Preventive Practice of Food Poisoning Among Postgraduate Students at Selected Public Universities in 2020-2021. 2022.
MLA (8th ed.) CitationMshelia, Arhyel Buba. Knowledge, Attitude, and Preventive Practice of Food Poisoning Among Postgraduate Students at Selected Public Universities in 2020-2021. 2022.
Warning: These citations may not always be 100% accurate.